Question What is the best Crappie recipe?

laneb · 07-13-2008, 01:55 AM

I haven't cooked alot of the fish I've caught in the past and want to start doing it more...any good recipes out there for crappie?

Fishingnerd33 · 07-14-2008, 03:33 PM

We've been using 1/2 cornmeal 1/2 flour with garlic salt mixed into the breading. Fry them up & they're pretty tasty!

**Ty Stromquist** · 07-15-2008, 03:29 PM

I still dont think you can beat picking up some shore lunch original and frying in a pan. If you like baked fish the shore lunch bake recipe is great as well.

Black Lab 1 · 07-15-2008, 05:03 PM

Knock yourselves out.

Crappie Fishing Recipes

laneb · 07-18-2008, 12:16 AM

Quote:

Originally Posted by Black Lab 1

Knock yourselves out.

Crappie Fishing Recipes

Perfect, thanks!

MURF · 07-18-2008, 03:23 PM

As baking is supposed to be better for you, here's one I use to bake fish.

I like to use two zip lock bags (Qt size) First one flour with salt & pepper. The second with Panko and Parmesan cheese, optional Lemon pepper mix. In a large flat bowl, I whip one egg with mayonnaise and bottled lemon juice. Preheat oven to 425° Prepare cooking sheet covered in aluminum foil coated with spray cooking oil. Rinse fillets and pat dry, place in bag with flour then shake to cover. Then shake off excess then into bowl with egg mixture. Let drip off and place in the Panko bag. Shake and remove and place fillets on prepared foil and bake for about 25 minutes ± depending on thickness until fish flakes with a fork. Optional add more Parmesan cheese on top before baking, to taste. Easy, no flipping in hot oil. No droping in hot oil. All cooked at once. Walleye and BG and Crappie are great. Others may need tartar sauce. Good Eating.

Kayaker · 07-30-2008, 09:34 PM

Does anybody use Peanut Oil to fry fish? My dad used it all the time when we were kids, back in the day when we fished in Minnesota. (Great memories)

I usually use soybean oil, but I have heard peanut oil is better for you.

jhurst · 08-19-2008, 07:15 PM

i think peanut oil gives fish a sweeter taste....i prefer vegetable oil myself.

OldBaldGuy · 08-20-2008, 09:30 AM

"What is the best Crappie recipe?"

Almost any wiper recipe will work fine.

MURF · 08-20-2008, 10:45 PM

When I was a kid a long, long time ago, it was KISS. Keep it simple s-----Beat egg with milk, then in seasoned (S&P) flour then into butter in skillet. Now maybe canola oil with butter. Hard to beat with fresh crappie.

Wirenut · 08-24-2008, 11:44 AM

Quote:

Originally Posted by Kayaker

Does anybody use Peanut Oil to fry fish? My dad used it all the time when we were kids, back in the day when we fished in Minnesota. (Great memories)

I usually use soybean oil, but I have heard peanut oil is better for you.

Yep, all the time. Peanut oil can take more heat than most other oils, so it works well in a fryer.

Phishful Thinking · 09-04-2008, 08:52 PM

I really like Louisiana Fish Fry, comes in a plastic bag and it's cheap, has a subtle kick to it at the end...

ifirit12 · 10-13-2008, 10:34 PM

Personally i use tempura recipe because its pretty much awesome.

07-13-2008, 01:55 AM	#1 (permalink)
laneb Member Join Date: Jan 2008 Location: Louisville Posts: 65 Thanks: 0 Thanked 0 Times in 0 Posts	What is the best Crappie recipe? I haven't cooked alot of the fish I've caught in the past and want to start doing it more...any good recipes out there for crappie?

07-14-2008, 03:33 PM	#2 (permalink)
Fishingnerd33 Member Join Date: Jan 2007 Location: Chadron, NE Posts: 896 Thanks: 53 Thanked 20 Times in 14 Posts	We've been using 1/2 cornmeal 1/2 flour with garlic salt mixed into the breading. Fry them up & they're pretty tasty! __________________ In Christ alone I place my trust, And find my glory In the power of the cross. In every victory, Let it be said of me, My source of strength, My source of hope, Is Christ alone.

07-15-2008, 03:29 PM	#3 (permalink)
Ty Stromquist Moderator Join Date: Aug 2006 Location: in a treestand Posts: 3,737 Thanks: 39 Thanked 12 Times in 10 Posts	I still dont think you can beat picking up some shore lunch original and frying in a pan. If you like baked fish the shore lunch bake recipe is great as well. __________________ How can I be lost...... if ive got no where to go. Unless your going to eat the horns or mount it, let that buck walk by. Shoot a doe

07-30-2008, 09:34 PM	#7 (permalink)
Kayaker Member Join Date: Jun 2007 Location: Omaha, Nebraska Posts: 28 Thanks: 0 Thanked 0 Times in 0 Posts	Peanut Oil? Does anybody use Peanut Oil to fry fish? My dad used it all the time when we were kids, back in the day when we fished in Minnesota. (Great memories) I usually use soybean oil, but I have heard peanut oil is better for you.

08-20-2008, 09:30 AM	#9 (permalink)
OldBaldGuy Member Join Date: Aug 2006 Location: The paradise formerly known as Elkhorn Posts: 5,237 Thanks: 29 Thanked 71 Times in 41 Posts	"What is the best Crappie recipe?" Almost any wiper recipe will work fine. __________________ “I think every happy memory plucks a hair from your head; if you see an old bald guy, he’s probably had a great life.” –-Red Green

07-15-2008, 05:03 PM	#4 (permalink)
Black Lab 1 Banned Join Date: Nov 2007 Location: Nebraska Posts: 693 Thanks: 0 Thanked 0 Times in 0 Posts	Knock yourselves out. Crappie Fishing Recipes

07-18-2008, 03:23 PM	#6 (permalink)
MURF Member Join Date: Sep 2006 Location: Papillion Posts: 137 Thanks: 0 Thanked 1 Time in 1 Post	As baking is supposed to be better for you, here's one I use to bake fish. I like to use two zip lock bags (Qt size) First one flour with salt & pepper. The second with Panko and Parmesan cheese, optional Lemon pepper mix. In a large flat bowl, I whip one egg with mayonnaise and bottled lemon juice. Preheat oven to 425° Prepare cooking sheet covered in aluminum foil coated with spray cooking oil. Rinse fillets and pat dry, place in bag with flour then shake to cover. Then shake off excess then into bowl with egg mixture. Let drip off and place in the Panko bag. Shake and remove and place fillets on prepared foil and bake for about 25 minutes ± depending on thickness until fish flakes with a fork. Optional add more Parmesan cheese on top before baking, to taste. Easy, no flipping in hot oil. No droping in hot oil. All cooked at once. Walleye and BG and Crappie are great. Others may need tartar sauce. Good Eating.

08-19-2008, 07:15 PM	#8 (permalink)
jhurst Member Join Date: Jun 2007 Posts: 26 Thanks: 0 Thanked 0 Times in 0 Posts	i think peanut oil gives fish a sweeter taste....i prefer vegetable oil myself.

08-20-2008, 10:45 PM	#10 (permalink)
MURF Member Join Date: Sep 2006 Location: Papillion Posts: 137 Thanks: 0 Thanked 1 Time in 1 Post	When I was a kid a long, long time ago, it was KISS. Keep it simple s-----Beat egg with milk, then in seasoned (S&P) flour then into butter in skillet. Now maybe canola oil with butter. Hard to beat with fresh crappie. __________________ May the saddest day of your future. Be no worse than the happiest day of you past.

09-04-2008, 08:52 PM	#12 (permalink)
Phishful Thinking Member Join Date: Aug 2008 Location: Lincoln, NE Posts: 322 Thanks: 19 Thanked 9 Times in 6 Posts	I really like Louisiana Fish Fry, comes in a plastic bag and it's cheap, has a subtle kick to it at the end... __________________ Men and fish are alike. We both get into trouble when we decide open our mouths.

10-13-2008, 10:34 PM	#13 (permalink)
ifirit12 Member Join Date: Apr 2008 Location: Lincoln Posts: 6 Thanks: 0 Thanked 0 Times in 0 Posts	Personally i use tempura recipe because its pretty much awesome.

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