I also use high mountain. One package does 15lbs. or so. Makes for a lot of over/dehydrator time.
I personnally don't like the spicy stuff so I stick with the hickory and origional. Robust. And for what ever reason, it seems that the oven cooked stuff tastes better to me. I like to do it in early fall, makes the house smell like a deer camp and really sets the mood for the upcoming season.
__________________
"Lord, suffer me a buck so large that even I, in talking of it afterward, have no need to lie."
|